Estonian Ministry Studies Suitability of Peatlands for Berry Cultivation
Estonia's Ministry of Regional Affairs and Agriculture has launched a €375,000 tender to assess the suitability of the country's peatlands for berry farming, including environmental and climate impacts. The study is due for completion by May 2028.
The Estonian Ministry of Regional Affairs and Agriculture has initiated a research project to explore the potential of using peatlands for berry cultivation. The study, valued at €375,000, aims to determine whether abandoned peat bogs can be repurposed for berry farming and what the broader ecological consequences might be.
Sandra Aasmäe, an advisor at the ministry, explained that the idea stems from the need to find new uses for depleted peatlands. Currently, Estonia produces only about a tenth of its domestic berry and fruit demand. Expanding local berry production could strengthen food security and generate employment in rural areas. However, concerns about carbon emissions and environmental impact require thorough analysis.
The research will assess the feasibility of growing various berry crops on Estonian peatlands, identify suitable areas, and evaluate the combined effects of berry farming on climate, environment, food security, and long-term commitments. The findings are primarily intended for berry growers but will also help policymakers steer peatland restoration efforts and meet climate targets.
Estonia has approximately 9,800 hectares of abandoned peatlands and 21,500 hectares of actively managed peatlands, with the largest deposits in Harju, Pärnu, Tartu, and Ida-Viru counties. The ministry has allocated €3,000 for a public presentation of the results. The study must be finalized by May 2028.
