Currant Harvest Season: How to Preserve the Berries for Winter?
The short currant season prompts preservation methods including jams, jellies, juices, and a spicy infusion.
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The currant harvest season is short, so it's important to eat fresh berries and also preserve them for winter. There are several ways to do this.
One popular method is making jam. You can also prepare jellies that have no peels or seeds – smooth and delicate. Another option is to steam juice, which preserves the freshness of the berries. For something unusual, you can preserve the berries in a sugar infusion – the list includes a spicy version that surprises with its flavor.
Regardless of the chosen method, it is essential to use fresh and high-quality berries to enjoy the taste of summer in winter.


