Ventspils hosts two-week pork chop event across 14 eateries
For two weeks, eateries in the Latvian port city of Ventspils will serve a variety of pork chop dishes. A VisitVentspils digital guide lists the offers of all 14 participating venues.
/nginx/o/2026/11/13/18032600t1hc830.jpg)
In Ventspils, a port city in western Latvia, a two-week pork chop event is under way, with 14 eateries taking part. Visitors can try classic pork chops as well as unusual flavour combinations that blend local traditions with influences from cuisines around the world.
The menu also caters to vegetarians, so those who do not eat meat will have options too.
Digital guide
To help people decide where to go and what to taste, the VisitVentspils digital guide is available. It gathers the offers of all 14 participating venues, including photographs of the dishes, descriptions and prices.
The guide makes it possible to compare the offers and choose the most suitable option before visiting.
Prices and variety of flavours
Prices for the dishes will range from 6 to 14.90 euros. Alongside traditional recipes, visitors can try combinations inspired by the cuisines of different countries.
The source does not give exact dates for the event, so details on when it starts and ends can be checked with the individual eateries or in the VisitVentspils guide.


